Welcome to Ristorante Al Coniglio, a hidden gem nestled in the heart of Fornace Marchesini, Italy. Located along the picturesque Strada Statale 72 Consolare Rimini San Marino, this charming restaurant is a celebration of homemade cuisine and warm hospitality that feels like stepping into a beloved family kitchen.
The atmosphere welcomes you with open arms, making it an ideal spot for families and travelers alike. As noted by patrons like Ann Geiger, the ambiance is not just lovely but also feels incredibly homely. You can even bring your furry friends along, as Ristorante Al Coniglio prides itself on being dog-friendly, allowing you to enjoy a meal without leaving your pets behind.
One of the distinct highlights of Ristorante Al Coniglio is the menu, crafted with love and an emphasis on quality. Diners rave about the homemade piadina, a regional specialty that showcases the skill and passion of the kitchen. For just €15, you can indulge in a three-course meal, which includes a primo, secondo, contorno, wine, water, and coffee, along with delightful homemade cakes. Cecilia Göransson articulately sums it up: "Incredible quality for an incredible price."
While some dishes may take a little longer to prepare—true to the spirit of home cooking—the patience is undoubtedly rewarded. Enthusiastic reviews from customers like Ruggero Marazzi and dautan daniel assure that it's worth the wait, as every bite speaks to the restaurant's commitment to excellent flavors and quality ingredients.
A must-try at Ristorante Al Coniglio includes the cook's specialty: fettuccine with fish ragù and, of course, the famous rabbit dish that has locals and visitors alike coming back for more. As Marco Palma encourages, embracing these culinary offerings is an experience that should not be missed.
The staff at Ristorante Al Coniglio enhances your dining journey with their friendly service and warmth, leaving a lasting impression on every guest. The personal touch, coupled with delectable flavors, makes this restaurant not just a place to eat but an experience that lingers on your palate and in your heart.
In conclusion, if you find yourself in Fornace Marchesini, don’t miss the opportunity to visit Ristorante Al Coniglio. Here, every meal is a celebration, and every visit an invitation to be part of the family.
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Ruggero Marazzi
30/09/2025
Nice family driven restaurant, food is done mostly at the moment so expect little longer time for food to come out... Other than that all is very good
Cecilia Göransson
20/09/2025
Incredible quality (home made piadina!!), for an incredible price, with a menu with primo, secondo, contorno, wine, water, and coffee for 15€ and even bits of home made cake!!
Ann Geiger
15/09/2025
We got lucky when we found this restaurant on our way back from a San Marino daytrip. The food is fantastic, if not the best we had on our whole 2 week long trip. Everyone is incredible friendly, the ambience is lovely and we felt very at home. They are also very dog friendly and didn't mind us bringing our two dogs. I lost my sunglasses in their driveway and they were so amazingly kind that I could pick them up even on their day off.
Marco Palma
26/07/2025
Try the specialties of the cook, it includes fettuccine with fish ragù and of course the famous Rabit. Pasta and Piada is homemade.
Dautan Daniel
13/07/2025
Wonderful basic food with good taste and product. Worth the try and the time....
Simo
06/07/2025
Great cosy place just out of town, friendly atmosphere and every dish was